A reader asked me what bruschetta is. It’s Italian for “toasted bread with toppings.” A handy, quickly-assembled appetizer or snack. If your toppings are substantial, add a glass of wine and you have a meal. All you need is some good bread, fresh or a few days old, plus olive oil, garlic, and any topping [...]
Archive for January 27th, 2009
Bruschetta (and how to say it)
Posted in Everyday Cooking, Just Hungry, tagged bruschetta, toast on January 27, 2009 | 6 Comments »
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Copyright Unless otherwise noted, all recipes, writing and photography are the copyright © of Mimi54 (Miriam Kresh), and may not be reproduced without permission except under fair usage provisions. All rights reserved.2009 Weblog Awards – Vote for Israeli Kitchen Best Food Blog!
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