Curried Chicken with Sweet Potatoes and Apples

Savory and a little sweet, with the pungent touch of curry and wine, cooked slowly. That’s how I made this chicken today. I liked it cooked in a large, flat skillet because the juices stayed and reduced themselves into the most delicious sauce.
Curried Chicken with Sweet Potatoes and Apples
serves 2-4, depending on appetite
Ingredients:
2 chicken thighs [...]

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Curried Turkey Salad

I have a really awful confession to make. I’m going to say it right here on the blog. OK: this Independence Day…
I didn’t barbecue anything.
I know. I know. How anti-folklorico; how unpatriotric.  All day, the enticing odor of grilled meat blew across the  neighborhood and through my open windows.  Everyone was barbecuing. And I served [...]

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Curried Butternut Squash Latkehs

Here’s a recipe for latkehs with a twist. It includes some potato, but  squash and a touch of curry make this latkeh pleasingly different.
In Israel, butternut squash is called dalorit.
Curried Butternut Squash Latkehs
Makes about 20 latkehs

Like the traditional potato latkeh recipe, this assumes you’re using a food processor, although a hand grater works here too.

Ingredients:
1/2 [...]

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