Chanukah is winding down. Tomorrow we light the eighth, last candle. Although I agree with Baroness Tapuzina that we’re all tired of fried foods, I recommend you take a look at the most intriguing recipe I’ve seen this season, and one that looks really good: Cauliflower Latkehs at the Baroness’s.
Posts Tagged ‘latkehs’
Very Cool Latkehs
Posted in What's Cooking for Shabbos and Yom Tov, tagged cauliflower, cauliflower latkehs, Chanukah, latkehs on December 27, 2008 | Leave a Comment »
Latkehs: Traditional Potato Pancakes
Posted in Just Hungry, What's Cooking for Shabbos and Yom Tov, tagged Chanukah, latkehs, potato pancakes on December 11, 2008 | 7 Comments »
Chanukah is coming up – we light the first candle on the 21st of this month. Already I’m frying and freezing latkehs ahead of time for the little party we have each year. Family, a few old friends, and plenty of kids. They all eat latkehs!
Here’s my recipe for traditional potato pancakes. I’ll be posting [...]
Applesauce and Applesauce Oatmeal Muffins
Posted in Just Hungry, What's Cooking for Shabbos and Yom Tov, tagged Chanukah, latkehs, recipe for applesauce on November 26, 2008 | 2 Comments »
Yesterday I saw these apples at a discount. They were big and awkward looking, with peels that bore tiny nicks and sunspots, even a few bruises. I looked at them and thought: Chanukah is coming up. I’m going to be needing plenty of applesauce for latkehs. So I brought them home and went to work. [...]



