Fern, of Life on the Balcony, asked some cogent questions in a comment relating to my post about Leda Meredith. My reply was so long I thought I’d best post the dialogue here.
Fern said:
I would imagine being a locavore is pretty in Israel, right? When your country is just under 300 miles long, 85 miles [...]
Posts Tagged ‘locavore’
How Much Imported Food Do We Eat?
Posted in Eating Local, tagged Eating Local, Israel imported food, locavore, soy on November 19, 2008 | 18 Comments »
Saturday Night and Raspberry Shrub
Posted in Wine and Vinegar, tagged locavore, raspberries, shrub, vinegar on August 24, 2008 | 7 Comments »
I checked my raspberry wine and found that I have two gallons of raspberry vinegar. Ack! Quickly, I removed it to a warm place in the kitchen where it can finish its transformation, far from the carboys so decoratively sitting around the living room. Well, as French winemakers say, God loves to make vinegar. When [...]
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